PRIVACY STATEMENT ---- SECTION 1 - WHAT DO WE DO WITH YOUR INFORMATION? The leaves will go dark green when frozen. As a Drug For a Headache. Frozen Utazi Leaf $ 5.00. This bitter-sweet vegetable is often used as a local spice and vegetable for food preparations such as; abacha (African salad), nkwobi (local pepper meat sauce), unripe plantain porridge, ugba (oil bean delicacy), local soups such as nsala (white soup), meat pepper soup, yam porridge and salads. Business Prospect of Utazi Leaf. 0 out of 5. The Herb can damage Liver, if taken for a prolonged period and high dosages. Igbo – Ogirishi. Utazi is used in small quantity in preparing soups like Nsala soup, Ugba sauce, yam and also in garnishing dish like Abacha, Ncha, isi ewu, Nkwobi etc. Clinically, it was proven that usage of this leaves, decreases glucose level in the blood. Ofe Utazi recipe (Utazi Soup) is one of the traditional Igbo delicacy prepared with Utazi leaf. This leaf is used as a spice in various dishes and the stem is often used in Ghana and Sierra Leone as chewing sticks. Bitter leaf juice may even cause Diarrhea or purges, if taken in excess, do not boil more than 5 leaves per cup. The Utazi plant is highly medicinal and is known to produce to numerous health benefits. Not only this, it also protects the Liver from drug induced damage. Adorable 13/10/2020 at 6:48 pm. Utazi is high in mineral components which are crucial to digestion, blood, organ function, muscles and bone strength and development. The parts commonly used are leaves, stem and root. However, the bitter taste tends to slightly disappear when the leaf is dried. It is slightly bitter and has culinary, medicinal, and nutritional values. Gongronema latifolium is characteristically sharp, bitter and slightly sweet taste, especially when eaten fresh. The leaves, which can be chewed, infused, or used for cooking, are used primarily in the Western part of Africa for nutritional and medicinal reasons. The leaves are shiny and either pale or dark green when fresh. Go to cart page Continue. Utazi is bitter and mainly used for garnishing dishes eg Isiewu,Africa salad,etc. When you purchase something from our store, as part of the buying and selling process, we collect the personal information you give us such as your name, address and email address. Gongonema latifolium, commonly known as Utazi, is a Heart-shaped leaf with a sharp, bittersweet taste.Utazi leaves are widely known in traditional medicine and used to treat various ailments. It is used in preparing local delicacies such as nkwobi, isi ewu, abacha, ugba, plantain porridge and soup. Health benefits of utazi have been stated by numerous pharmacological studies. Bitter leaf (Vernonia amygdalina) Bitter leaf (called onugbu in Igbo language) ... Utazi leaf (Gongronena latifolium) Utazi is a spice vegetable grown in the humid forests of South-Eastern Nigeria. Its delicious with nsala and I add to all my veg soups including egusi. The components of the leaves have a positive effect on blood glucose levels. Some of our locally sourced tropical hop extracts include Bitter leaf extracts (Vernon iaamygdalina), Utazi leaf extracts (Gongronemalatifolium) both leaves have been found to contain an Anti-bactericidal agent which is capable of extending the useful life of these indigenous beers (Uveve, et al, 2002). English – Fertility plant. Naturally, Utazi leaf is bitter although it has amazing health benefits. the leaves are used to spice locally brewed beer. Utazi has a bitter-sweet taste and is often used as a local spice and vegetable for preparing foods, such as abacha, nkwobi, unripe plantain porridge, ugba, local soups such as nsala (white soup), sauces, salads and isi ewu. Utazi is an African herb that is used for the bitter taste it imparts in soups and stews. Internal usage of the root in combination with other tropical plants provides treatment of sickle cell anemia. A tisane is also made from it. My sis went to hospital for treatment and came back then this sudden stomach pain, constipation,hotness it makes her leg swollen up and pain at the lower part of her back.how can this scent leave be applied please…she’s always complaining of stomach problem please. Quick View. The best alternative to utazi is baby spinach, with emphasis on baby. One of the best natural remedies for the symptoms of menopause is Bitter leaf. Uziza leaf is called hot leaf in the market and can only be used in small quantity. It is mostly grown in such countries as Nigeria, Sierra Leone, Ghana, Côte d’Ivoire, and Senegal. BUSHBUCK UTAZI / AROKEKE. It is widely eaten in East and West Africa. English – Birds pepper, African red pepper. Esan – Uhkimi. It is not necessarily bitter like utazi but when you add baby spinach to isi ewu and nkwobi, you will you will not miss utazi in these meals. Add to cart. Bitter extract in bitter leaf can prevent liver, add immunity and so on. Summade Bitter leaf is known to prevent the Liver Damage. Comment:if u need bitter leaf and scent leaf contact me on this numb 08149681638. Capsicum frutenscens. Drinking a cup of bitter leaf … You've just added this product to the cart: frozen Bitter Leaves (Ewuro) Go to cart page Continue. Bitter leaf is a vegetable also known as Ewuro or Onugbu. Bitter leaf is also efficacious for treating inflammation of the mouth, the way is by using a dry powder bitter herbs as much as 3 to 4.5 g brewed with hot water. Quick View. Add to cart. 2.2.1 Utazi (Gongronema latifolium) they are sharp bitter and sweet and widely used as a leafy vegetable and as a spice for sauces, soups and salad (Okolo, 1987, Anaso and Onochie, 1999). Improvements in digestive processes. The leaves are used to spice locally brewed beer. Chewing sticks is an old method of dental care which has been used over time in Africa. Newbouldia laevis. The high amount of minerals and presence of phytochemicals also give Utazi leaves some of its therapeutic properties. Generally speaking, bitter-tasting herbs, such as bitter leaf, utazi, phyllanthus, etc. The utazi leaves and pregnancy. Yoruba – Akoko. An Utazi leaf aids digestion by stimulating the digestive system. The presence of periwinkles go a long way in making the edikangikong soup more palatable and appetizing to the eye and to the mouth. They are sharp bitter and sweet and widely used as a leafy vegetable and as a spice for sauce, soups and salad (Okolo 1987, Anaso and Onochie 1999). Quick View. Yoruba – Ewuro. This is the best time to gather bitter and slightly sweet leaves to use the benefits of utazi during the rest of the year. Quick View. Cooking Tips The bitter leaf is used to prepare Nigerian vegetable soup. Nora Collins . Utazi leaf enzymes provide antioxidant actions in the body that make cholesterol level much lower. Utazi /Otazi Leaves (Gongronema Latifolium) are heart-shaped leaves that have the characteristic slightly bitter-sweet taste, especially when you eat it fresh. Basically, fresh Utazi leaf goes well with Isi Ewu also known as Goat head recipe in English. Bitter leaf comes in handy in the treatment of abdominal issues like stomach upset, diarrhea, dysentery and other gastrointestinal tract diseases. Yoruba – Ata eiye. are known to act as stimulating tonics for the digestive system. Okazi is afang leaf,very hard hence we add water leaf and may be pounded or blended to soften it,also good for most veg dishes. Utazi leaf is used in traditional medicine for the treatment of diabetes mellitus. Hausa – Barkono. Save time and shop online now for your Nigerian and other African food here Baby spinach has the same texture as utazi. Juice extracted from Utazi leaves can used in the home treatment of sore gums, colic, dyspepsia, loss of appetite, stomach ache, constipation, dysentery and intestinal worms. Add to cart. utazi leaves. You've just added this product to the cart: Whole Ogbono. Utazi leaves have been used over the years to treat major diseases and ailments. Gangronema latifolium (Utazi) is a heart-shaped leaf that has a characteristic slightly bitter-sweet taste, especially when you eat it fresh. BITTER LEAF EWURO / ONUGBU . 0 out of 5. frozen Bitter Leaves (Ewuro) $ 5.00. It is used not only to prepare edikangikong soup, but to prepare most local and international dishes and soups. Frozen Utazi Leaf. It is important for family happiness and the future of any couple. Utazi leaf is bitter and used for cooking peppersoup,african salad and nkwobi; uziza leaf has pleasant aroma/scent and used in making most cocoyam soup,like i use it for my egusi soup together with ugu; while okazi is strong and has just neutral taste,used for afang soup, and others. Bitter Leaf. It is an excellent source of protein and past studies show that utazi leaves are suitable for use in food production due to the high amino acid contents. It is no surprise that every woman or man wants to have good fertility. When was cool add honey to taste and drink as well. 23. It stimulates the flow of bile and increase appetite for food. The bitterness of the leaves stimulates the appetite and normalizes the level of bile in the body. It belongs to the Asclepiadaceae family of plants and is widespread in tropical countries in the West African region. In addition, the study also showed that bitter plant is able to react to the gastric cancer cells and inhibit tumor growth. Fresh leaves of Bitter leaf, Siam weed, and “Utazi” were harvested from the Botanical Garden of the Department of Botany, University of Calabar, Calabar. Bitter leaf is also useful for treating cancer, tumors, hydatiform mole, lung tumors and trophoblastic tumors that later turn into cancer. However, when properly squeezed to extract the bitter taste; that’s when it can be used to cook this delicious Igbo soup. Igbo – Onugbu. Edikang Ikong With Bokoto And Utazi Leaves – Photo Source: https://www.cookingwithseki.com. Some of our locally sourced tropical hop extracts include Bitter leaf extracts (Vernon iaamygdalina), Utazi leaf extracts (Gongronemalatifolium) both leaves have been found to contain an Anti-bactericidal agent which is capable of extending the useful life of these indigenous beers (Uveve, et al, 2002). Reply. Nutritional Benefits of Utazi Leaf. Utazi is available frozen in North America and Europe at some African food stores. It has been found that a decoction containing a mixture of bitter leaf, scent leaf (Ocimum gratissimum) and West African black pepper (Gongronema latifolium, Utazi in Ibo) was found to be superior in antidiabetic activity to any one, or blends of only two, of the three plants. It belongs to the Asclepiadaceae family of plants and is widespread in tropical countries in the West African region. Iwu said these foods or rather plant extracts have been formulated foods that can be used as medicines or rather dietary supplements for persons living with HIV/AIDS include among others: Moringa Tea, Moringa Leaf Tea, Moringa Whole Seed, which have been shown by research to cure over 300 diseases; Vernonia Ocimum Tea from bitter leaf and scent leaf (Ocimum gratissimum) also used … Add to cart. Igbo – Ose, Ose oyibo . Bitter leaf or Vernonia amygdalina is the name of a leafy shrub or small tree that can reach twenty three feet in height when fully grown. Utazi is used in small quantity in preparing soups like Nsala soup, ugba sauce, and yam and also in garnishing dish like Abacha, Ncha, Isiewu, Nkwobi etc. Health benefits of utazi leaves. You can use mature spinach but baby spinach is better. The leaf samples were rinsed under running tap water to remove dirt; air dried for 48 hours and pulverized using a Mortar and pestle. This heart-shaped leaf is known for its bitter taste when eaten fresh. Leaves have a positive effect on the gastrointestinal tract and digestive system in general. The Bitter Leaf and Women’s Menopause – Jide Uwechia. Anti-sickling function. Read Also: Learn To Cook Egusi Soup With Bitter Leaf. Benin – Isie. Also: Learn to Cook egusi soup is utazi leaf bitter bitter leaf is a vegetable also as... To prevent the Liver from is utazi leaf bitter induced damage, abacha, ugba, plantain porridge and.! Of bile in the body, especially when you eat it fresh components the... 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