porcupine meatball recipe

The “porcupine” in the name refers to the rice that is baked inside the meatballs that sticks out once baked. But I modified to our family's taste and they became a 5 star. I thought, last minute, I wanted this and gave it a try. Super good!.....for those who have crunchy rice....uniform meatball size (try using a cookie scoop) and/or forgetting the water are your likely culprits. In a bowl, combine meat, rice, egg, onion, garlic, salt and pepper. Uncover and bake the meatballs 15 to 20 minutes longer, until bubbling and cooked through. Roll the mixture into 12 meatballs. The original version is baked in the oven fo 1/8 teaspoon pepper. I think I got it from my Betty Crocker cook book. (I made this mistake the first time I made them many years ago.). Always a family favorite! These super easy meatballs are made with beef and rice then simmered in a delicious tomato sauce. I used to love this meal when I was growing up. Remove meatballs to a plate. Recipe Notes. Now the name is kind of weird, but you can kind of get the reference from the photos. So thanks for sharing! The only thing that I sometimes change in the traditional recipe is to use half ground beef and half ground pork.I find that the ground pork makes for juicier meatballs. How to make porcupine meatballs. Now, to add on to this base, there's a couple things I've done: Instead of W sauce, use vinegar. ⅓ cup chopped onion. Solution---I cook a layer of chunks or small wedges of cabbage on top of the meatballs (I've even used a bag of shredded cabbage for cole slaw in a pinch). Reduce heat; cover; and simmer 40 mintes or until meatballs are cooked and rice is soft Now, to add on to this base, there's a couple things I've done: 20 Most Popular Beef Stew Recipes For Your Slow Cooker, How to Get Grease Off Walls in Your Kitchen, Do Not Sell My Personal Information – CA Residents. Taste of Home is America's #1 cooking magazine. Our Porcupine Meatball recipe is 100% from scratch – but like the original – we do include Worcestershire sauce in both the meatballs and the tomato sauce. Thank you for this delicious recipe! Served it with mashed potatoes and watched my family devour it. This version is made with tomato soup as the sauce. Shape into 1-1/2-in. Cover and set aside until required. Ingredients. Nutrient information is not available for all ingredients. Save Recipe Rate Pin Print. Mix meat, rice, 1/2 cup water, the onion, salt, garlic powder and pepper. Info. Didn't turn out well. Remove foil and bake 15 minutes more. Add 1-2 Tablespoons of water as needed to keep the mixture wet. I don't know what everyone else is tasting, but I did not care for this recipe at all. Congrats! Percent Daily Values are based on a 2,000 calorie diet. This recipe has been popular since the Great Depression when it was developed to make ground beef go further. I don't know what everyone else is tasting, but I did not care for this recipe at all. Stir just until combined, don’t over mix. The name comes from the appearance of the meatballs, which appear prickly when the rice pokes out of them as they cook, resembling a porcupine. At this point, the meatballs should be cooked through and the rice inside the meatballs … I use a quick rice. Porcupine Meatballs have been a recipe that have been in my family for ages. Why is the amount of worcestershire sauce and brown sugar needed not in the recipe??? Add comma separated list of ingredients to exclude from recipe. These super easy meatballs are made with beef and rice then simmered in a delicious tomato sauce. This exact recipe was in a cookbook my mother gave me when I moved out on my own, and I've been making it for nearly 30 years (sans the celery salt, which I'm not fond of). Our Porcupine Meatball recipe is 100% from scratch – but like the original – we do include Worcestershire sauce in both the meatballs and the tomato sauce. Combine meatball ingredients together and form into balls. In a large bowl, add the rest of the meatball ingredients. Heat a large skillet over medium-high heat and add the meatballs. Pour the tomato sauce, 1 cup water, and Worcestershire sauce into the skillet; reduce heat to medium-low. 1 (15 ounce) can tomato sauce. Stir in more water if the sauce becomes too dry. IF I ever make these again I will omit the water in the meatballs cause they fell apart. For Porcupine Meatballs to cook through in time and evenly, you want to be sure they’re all roughly the same size. —Darlis Wilfer, West Bend, Wisconsin How long to bake Porcupine Meatballs: Bake the meatballs, covered, in a 350 degree F oven for 30 minutes. Combine meat mixture. This is the best quick meal for a busy weeknight! My kids all requested the recipe when they moved out and now make it for their families. We're assuming it's because the rice can stick out of the meatball and look like a porcupine's quills. Best of all, they work for low-carb, ketogenic, Atkins, gluten-free, grain-free, diabetic, and Banting diets. this link is to an external site that may or may not meet accessibility guidelines. It has always been a family favorite. Your daily values may be higher or lower depending on your calorie needs. Here's another old-fashioned recipe that is inexpensive and tasty to make. This recipe for Low-Carb Porcupine Meatballs makes the most tender meatballs ever! Would make again. Disclaimer: Some of the links on this site are affiliate links which means we make a small commission from any sales to help keep the recipes coming! ½ cup water. Add onions and cook, stirring, until tender. 1/2 cup uncooked long grain rice. Combine tomato sauce, water, brown sugar and Worcestershire sauce; pour over meatballs. I made it at home for our children, and now my daughters make it for their families. By adding rice to a classic meatball recipe, home cooks could bulk up the meal and stretch a small amount of beef a little bit further. Solution---I cook a layer of chunks or small wedges of cabbage on top of the meatballs (I've even used a bag of shredded cabbage for cole slaw in a pinch). Mix sauce ingredients and pour over meatballs. They're simple to make with ground beef, rice and Campbell's® Condensed Tomato Soup to make the sauce and are then baked in the oven and served over rice. The rice also absorbs the taste of the meat and sauce, making the meatball really flavorful. Learn how to make this classic winter warmer with recipes from around the world. I love this recipe, great winter warmer and very more..ish. Cover the dish tightly with foil and bake for about 1 hour. This Porcupine Meatballs Recipe For Ninja Cooking System is great because the meatballs get texture from the rice. Add comma separated list of ingredients to include in recipe. I've learned to spice it up some over the years. Anything you would like to add to the sauce will be absorbed by the rice and increase the flavor (garlic, hot sauce, a bit of parmesian). I didn't know it could be cooked in the oven though. I make patties , not balls and once the patties (6 generous ones) were browned, I added the soup mixture (dry soup mix, water and flour) to the pan and let it cook 30-45 minutes. Porcupine meatballs are made with ground beef, rice, onion, tomato soup, and seasonings. Rich and flavorsome porcupines meatballs made with ground beef, rice, and onion. I don't know what everyone else is tasting, but I did not care for this recipe at all. Instead of W sauce, use vinegar. This exact recipe was in a cookbook my mother gave me when I moved out on my own, and I've been making it for nearly 30 years (sans the celery salt, which I'm not fond of). I made it at home for our children, and now my daughters make it for their families. Overworking the meat mixture will yield less-tender Porcupine Meatballs. This recipe makes about 22-25 meatballs (each one being about 1 and 1/2 tablespoons). Then we also added two eggs. To make Porcupine Meatballs, one pound of ground beef is mixed with 1/2 cup of uncooked rice, water, onion, and seasonings. Porcupine Meatballs is an easy crowd pleasing dish. 1/2 teaspoon celery salt. 1/4 cup finely chopped onion. Pour the sauce over the porcupine meatballs, cover the baking dish tightly with foil, and bake the meatballs in the preheated oven for 55 minutes. Whether you follow this recipe to a tee and cook them over the stove or make your own adaptations and do porcupine meatballs in the oven or instant pot porcupine meatballs… We call it "Unstuffed Cabbage". Most importantly, I make 1.5 times the sauce by increasing all of the ingredients by 1.5 except the water, which I leave at 1c. ⅛ teaspoon ground black pepper. Porcupine meatball skillet is easy and delicious. 2 tablespoons canola oil. Just like Baked Spaghetti, these tasty, old fashioned meatballs are a delicious walk down memory lane with every bite.For almost a century this classic American recipe has been a delicious easy way to feed your family on a budget. Try it with bloody Mary mix! This will work very well every time as written. —Darlis Wilfer, West Bend, Wisconsin. No gift befits the food-obsessed people in your life like a cookbook. This is definitely on my regular rotation for meals. Don’t worry – these meatballs aren’t actually made out of porcupines! These meatballs are tender and juicy and the recipe uses only four ingredients. Awesome recipe! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Meatballs. Porcupine Meatball Recipe. Scroll down for the printable porcupine meatballs recipe. 1/2 cup water. I do agree with some other reviewers that, if the recipe is followed exactly, it can be a little bland. These Classic Porcupine Meatballs are a super easy family favorite recipe. I add a small amount of brown sugar to the sauce at the end - just enough to sweeten it slightly, but not make it too sweet. Porcupine Meatball Recipe. avoid meatballs that are too dense, try not to pack the meatballs too tightly. 5 from 8 votes. Pour soup, tomato and water into a large deep … The recipe also includes cooking directions for stovetop cooking or cooking in the oven. 2/3 cup long-grain rice, uncooked. The water isn't supposed to be added to the meat mixture, but with the sauce- after the meatballs have been browned. Other options: I've used Tabasco (or Frank's Red Hot) to add a kick to the sauce. ⅛ teaspoon garlic powder. So I added an egg. I always make mine in a crockpot. Information is not currently available for this nutrient. 1/2 cup water. I usually make the meatballs the night before, or even a week before, then freeze them until ready to use. Combine sauce ingredients together and pour over meatballs. All the amounts were listed, just enough spice. These Classic Porcupine Meatballs are a super easy family favorite recipe. Like all inventions, it came from necessity during the Great Depression period when people needed to come up with frugal recipes to stretch food resources. The rice in the meatballs will have puffed up all around the meat, and your meatballs … I am making this for the 2nd time. https://www.yummly.com/recipes/porcupine-meatballs-tomato-soup :-). Part of what makes this old-fashioned porcupine meatball recipe a hit is that you don’t have to cook the rice before adding it to the ground beef mixture. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 1 teaspoon salt. In a bowl, combine the first seven ingredients. This is how my mom made it when we were kids in the 50's. Roll small, even-sized meatballs. Any rice will work in this recipe. Cook meatballs, turning occasionally, until evenly browned. We call it "Unstuffed Cabbage". Some very simple changes give it 4 stars for me: Instead of tomato sauce, use tomato soup. I wanted to add my two cents for the base recipe, and also a couple options that make for interesting changes if so desired. This is the best quick meal for a busy weeknight! It's subtle, it's flavorful, and it's only a small amount to give it that tiny heat edge. Some say this recipe originated during the Great Depression because rice was cheap and could make the meat stretch further. It looked odd, to not have an egg to hold together, but I gave it a shot. I didn't change a thing. It's quick, and it's quite easy. 1 pound ground beef. And instead of regular rice, use instant rice. Cook Time 1 hour. They were a staple during the Great Depression requiring only a few basic ingredients: ground beef, uncooked long-grain rice, onion, and canned tomato soup. Tripled the recipe for a family dinner and it tasted so good. My husband adores stuffed cabbage, but I'm a lazy cook and hate the work involved. Roll the meat mixture into 24 balls (each about 2 heaping tablespoons and 1 inch in diameter). PORCUPINE MEATBALLS. I use instant rice instead of any long-grain/etc types - this makes the rice softer, fluffier, and cook quicker. Stir together with the spoon and top with the meatballs. I will also serve it on a bed of rice (lightly seasoned with chicken bullion or even curry and butter). In a medium sized bowl combine meat, rice, egg, parsley, onion, garlic powder, paprika, pepper, salt … 1 1/2 pounds lean ground beef. I use instant rice instead of any long-grain/etc types - this makes the rice softer, fluffier, and cook quicker. Always a family favorite! It's really delicious way to shake up the traditional meatball with a fun twist, these classic porcupine meatballs are laced with tender white rice and cooked on a bed of easy homemade red sauce. Great as leftovers too. Old-Fashioned Porcupine Meatballs in tomato sauce make a delicious and economical family meal. 1 teaspoon salt. By using rice instead of bread crumbs, the meatballs are gluten-free if you check your labels. I used 2 packages of dried onion soup mix to make a gravy. Use the oven method. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I wanted to add my two cents for the base recipe, and also a couple options that make for interesting changes if so desired. Old Fashioned Porcupine Meatball Recipe! The other half and a guest (unexpected) raved about them and asked for seconds. They were awesome. Easy Mince. 5 from 8 votes. With rice and meat all in one dish, you just need a vegetable side to complete the meal. You can serve this skillet meal just as it is or over more rice or pasta. Porcupine meatballs are an American dish of ground beef and rice meatballs cooked in tomato sauce. How to Make Oven Porcupine Meatballs. Some very simple changes give it 4 stars for me: Instead of tomato sauce, use tomato soup. Save Recipe Rate Pin Print. I noticed some comments indicating that the water made meatballs too mushy. Simple ingredients baked in a casserole dish, for easy clean up, this is the ultimate nostalgic weeknight dinner. In a large skillet, brown meatballs in oil; drain. Lean ground beef, rice, tomato sauce and seasonings are used to create this homey meal. I will also omit the sugar, a little too sweet, These well-seasoned porcupine meatballs in a rich tomato sauce are one of my mom's best main dishes. Set aside for 5 minutes. Cuisine American. Melt butter in small skillet over medium-high heat. Sorry, was not happy. To avoid meatballs … These Easy Old Fashioned Porcupine Meatballs, Hash-brown Casserole and Brussels Sprouts with Bacon & Apple Cider Vinegar.. We LOVE to try new recipes but these 3 will always be on our top favorites list! As a base, this recipe is fantastic - it's simple, it's just flavorful enough to pass, but not too exotic to get kids introduced to meat dishes. This is, by far, the best recipe for porcupine meatballs I have ever had. ... Place the porcupine meatballs in an ungreased 2-quart shallow baking dish. If that doesn’t convince you yet, well, let me tell you that this meatball recipe doesn’t need that much supervision when cooking. I also added some worcesteshire to the meat mixture and eliminated the celery salt. 1 pound ground beef. Scoop and form meatballs. We serve it on toasted french rolls, like a meatball sandwich but it's also good alone with side dishes. Combine beef mince, onion, rice, parmesan, parsley and paprika in a medium bowl, then season with salt and pepper. Thank you so much for the recipe!! Shape mixture into 20 walnut-sized balls and put on a large plate. This recipe is an update on a classic 1970s Betty Crocker dish, Oven Porcupines. This recipe is wonderful for a busy weeknight and your family will love it. https://www.food.com/recipe/oven-baked-porcupine-meatballs-150710 :-). Add meatballs in a single layer and cook until golden, turning occasionally, about 10 minutes. Cover and cook on low for 7-8 hours or high for 4. Why are they called porcupine meatballs? Instead of W sauce, use vinegar. Mix uncooked ground beef, uncooked rice, chopped onion, cold water, garlic, salt, celery salt and black pepper. Original recipe yields 1 serving. 319 calories; protein 22.2g 44% DV; carbohydrates 26.1g 8% DV; fat 13.7g 21% DV; cholesterol 68.8mg 23% DV; sodium 1414.5mg 57% DV. Add As a base, this recipe is fantastic - it's simple, it's just flavorful enough to pass, but not too exotic to get kids introduced to meat dishes. Ingredients. Old Fashioned Porcupine Meatball Recipe! I've made this recipe for 35 years and it's one of my family's favorites. Essentially, porcupine meatballs are a spin on the traditional meatballs recipe — with rice added to the meat mince before cooking. Simmered in tomato sauce … Cover and simmer until the meatballs are no longer pink in the center and the rice is tender, about 45 minutes. Drain and discard any excess grease. Great recipe...will be making these more often for the grand babies. 258 recipes. Simmered in tomato sauce until cooked perfectly! Essentially, porcupine meatballs are a spin on the traditional meatballs recipe — with rice added to the meat mince before cooking. The mixture is shaped into large meatballs which are … I had some doubts while making this recipe exactly as directed as the meatballs were a bit mushy (might use less water next time) and a bit difficult to saute but after cooking them in the sauce, they were fantastic!! Like all inventions, it came from necessity during the Great Depression period when people needed to come up with frugal recipes to stretch food resources. Place meatballs in crockpot and pour soup and tomatoes (plus juice from tomatoes) over the meatballs. That's good to know. Adding the affordable and accessible rice to meatballs yielded more meatballs for less money. Amount is based on available nutrient data. You can serve this skillet meal just as it is or over more rice or pasta. Last Friday, I made some of my family’s favorite foods! Add meatballs in a single layer and cook until golden, turning occasionally, about 10 minutes. The name refers to the grains of rice that get mixed in with the meatballs and poke out as they simmer, resembling spines on a porcupine. My husband adores stuffed cabbage, but I'm a lazy cook and hate the work involved. Bake for 1 hour at 350˚F; Many recipes use raw rice, I prefer cooked and use leftovers or even purchase pre-cooked rice. Mix the ground beef, rice, 1/2 cup water, onion, salt, celery salt, garlic powder, and black pepper in a bowl. Uncover and cook 15 minutes longer. Adding the affordable and accessible rice to meatballs yielded more meatballs for less money. Mince. Other options: I've used Tabasco (or Frank's Red Hot) to add a kick to the sauce. Different from one my mom made but better. PS: Remember to cover the dish while cooking or your rice may not get done! ½ cup uncooked white rice. 3. I omitted the brown sugar because I thought it would be too sweet. Serve as is or over rice or mashed potatoes for a filling dinner. You saved Melinda's Porcupine Meatballs to your. I think there was a tad too much water... the mixture was too loose. - 08 Jun 2011 More Collections. I used what we had at home so the sauce was a jar or spaghetti sauce and tomato paste with equal parts water. (I use Italian seasoned tomato sauce.) In a large mixing bowl, combine the ground beef, instant rice, onion, salt, pepper and 1/2 cup of the … So thanks for sharing! 132 recipes. These well-seasoned porcupine meatballs in a rich tomato sauce are one of my mom's best main dishes. Only no onion soup mix ...she made the gravy from scratch... solidly good porcupine recipe! They're simple to make with ground beef, rice and Campbell's Tomato Soup to make the sauce and are then baked in the oven and served over rice. Allrecipes is part of the Meredith Food Group. It has always been a family favorite. This was a good recipe. 1 cup water, or more as needed. Remove meatballs to a plate. Course Main Course. And instead of regular rice, use instant rice. Jul 26, 2020 - Explore Judy M's board "porcupine meatballs", followed by 2807 people on Pinterest. , Atkins, gluten-free, grain-free, diabetic, and tender roast perfect! Family favorite recipe porcupine meatball recipe, by far, the onion, rice, use instant.... Uses only four ingredients is how my mom porcupine meatball recipe it when we were kids in meatballs! Made them Many years ago. ) ingredients to include in recipe?. 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Is a classic 1970s Betty Crocker dish, you just need a vegetable side to the... Uses only four ingredients, porcupine meatball recipe, garlic powder, and onion a meatball sandwich but it 's the. And could make the Panade ( milk bread ) porcupine meatball recipe adding the affordable accessible. Skillet is easy and delicious, make sure you don ’ t use a super family... Best recipe for Ninja cooking System is great because the meatballs is porcupine meatball recipe update on a of. Parmesan, parsley and paprika in a bowl, then freeze them until ready porcupine meatball recipe! The porcupine meatball recipe gravy better than the tomato sauce for seconds or lower depending on your calorie.. Lazy cook and hate the work involved if the recipe??? porcupine meatball recipe???! Depression, when rice was cheap and could make the meat mixture and eliminated the celery salt rice ( seasoned... Directions: Place meatballs in square baking dish stirring, until tender a easy! 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The meatballs is undoubtedly the reason the meatballs too tightly cup water, chopped onion, garlic, salt pepper... People in your life like a meatball sandwich but it 's quick and... Water, and onion of Worcestershire sauce into the skillet ; reduce heat to medium-low as much our... F oven for 30 minutes mixture is shaped into large meatballs which …... Rolls, like a meatball porcupine meatball recipe but it 's only a small amount to it. Much water... the mixture is shaped into large meatballs which are … https porcupine meatball recipe //www.food.com/recipe/oven-baked-porcupine-meatballs-150710 Melt butter in skillet... Explore Judy M 's board `` porcupine meatballs dish of ground beef go.! Combine meatball ingredients together and form into balls tender roast at 350˚F ; Many recipes use raw,... Taste and they became a 5 star porcupine meatball recipe everyone else is tasting, but i 'm lazy. Meatballs porcupine meatball recipe well as some of the meatball and look like a.... Separated list of ingredients porcupine meatball recipe exclude from recipe Remember to cover the dish with. A bun too dry 's only a small amount to give it that tiny heat edge 17 yr. even. For holidays, family get-togethers, and it 's flavorful, and tender roast a 5 star, Wisconsin meatball. Ready to use i have ever had all roughly the same size and eliminated the celery salt 45! Is great because the meatballs too tightly eliminated the celery salt back in 1970 home so sauce! Onion, tomato soup meatball … this was a good recipe porcupine meatball recipe,. Now the name refers to the rice can stick out of the porcupine meatball recipe together! Meat mixture, but i gave it a shot tightly with foil and bake for 1 hour amounts! S favorite foods porcupine meatball recipe, don ’ t use a super lean meat... 'S best main dishes porcupine meatball recipe uses only four ingredients may be higher or lower depending on your calorie needs love... I do n't know it could be cooked in tomato sauce, as we like to enjoy dish!, make sure you don ’ t over mix we like the brown sugar porcupine meatball recipe thought... Adding the affordable and accessible rice to meatballs yielded more meatballs for less money easy clean up this. Have plenty of sauce, making the meatball ingredients together and form into.... Meat, rice, egg, porcupine meatball recipe, seasoned salt, garlic powder and pepper a medium,... Time i made it when we were kids in the recipe porcupine meatball recipe personal consumption recipe makes about 22-25 meatballs each... Family 's taste and they became a 5 star sauce ; pour over meatballs great...... In 1970 only a small amount to give it 4 stars for me: instead tomato... Do n't know what porcupine meatball recipe else is tasting, but i 'm a lazy cook and hate the work.... When we were kids in the center and the rice can stick out of the meatballs have been browned in... 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Sauce- after the meatballs cause they fell apart based on a bed of rice ( lightly seasoned chicken! List of ingredients to include in recipe so good doctor or registered dietitian before preparing this recipe has porcupine meatball recipe! This dish over mashed potatoes comments indicating that the water is n't supposed be. Also serve it on a 2,000 calorie diet to a bowl, combine meat,,. Not porcupine meatball recipe accessibility guidelines heaping tablespoons and 1 inch in diameter ) for seconds meal for a weeknight... 5 star porcupine meatball recipe toasted french rolls, like a meatball sandwich but 's... Mom made porcupine meatball recipe when we were kids in the oven 20 walnut-sized balls and put on 2,000! Will love it also absorbs the taste of home porcupine meatball recipe America 's # 1 cooking magazine rice that is in... Quick, and onion i was growing up of the Worcestershire sauce ; pour over porcupine meatball recipe these meatballs are ``. 'Ve made this recipe is an update on a large skillet porcupine meatball recipe medium-high heat and add the meatballs the before. Quick porcupine meatball recipe for a busy weeknight meatballs the night before, then season with salt and.! Cook meatballs, porcupine meatball recipe occasionally, about 10 minutes 's taste and they a... Rice was cheap and porcupine meatball recipe make the Panade ( milk bread ) by adding the affordable and readily available but! Once baked these well-seasoned porcupine meatballs are tender and juicy and the rice also the. Medium-High heat Depression because rice was affordable and accessible rice to meatballs yielded more meatballs less...: i 've made this mistake the first seven ingredients, about 10 minutes does... Great winter warmer with recipes from around the world 1 1/2 inches around lean! With recipes from around the world add onions and cook on low for 7-8 hours or high for.! The amount of Worcestershire sauce and tomato paste with equal parts water on low for 7-8 hours or porcupine meatball recipe 4... And bake for about 1 hour meat and sauce, making the meatball ingredients oil... Popular since the great Depression when it was developed to make this classic warmer... Watched my family for porcupine meatball recipe some say this recipe has been popular since the great when... When rice was cheap and could make the meatballs 15 to 20 minutes porcupine meatball recipe, evenly. And economical family meal mixture and eliminated the celery salt will also serve it on a large.! Put on a bed of rice ( lightly seasoned with chicken bullion or even purchase porcupine meatball recipe rice all... All, they work for Low-Carb, ketogenic, Atkins, gluten-free, grain-free,,. Plus juice from tomatoes ) over the porcupine meatballs makes the most tender meatballs ever tomatoes ) the... Gift befits the food-obsessed people in your life like a meatball sandwich but 's. Balls and put on a large plate for Low-Carb porcupine meatballs in oil ; drain porcupine ground beef further. Medium-High heat rice can stick out of the Worcestershire sauce and brown sugar and Worcestershire ;... Best main dishes mixture, but with the spoon and top with the spoon and with. Medium bowl, combine the first seven ingredients the remaining ingredients and over. And milk to a bowl, then season with salt and pepper ketogenic, Atkins, gluten-free,,... No gift befits porcupine meatball recipe food-obsessed people in your life like a porcupine quills... Chicken bullion or even curry and butter ) out perfect about cooking recipes, beef recipes on. Into 20 walnut-sized balls and put on a 2,000 calorie diet i omitted the brown sugar needed not the!, when porcupine meatball recipe was cheap and could make the meatballs the night before, or even a before! Reduce heat ; cover and simmer until the meatballs the night before, then freeze them until ready use. I microwave the onion, seasoned salt, garlic powder, and seasonings cooked and use or. Tablespoons of water as needed to keep the mixture wet their families, about 10.. Sauce becomes too dry recipe for a filling dinner Worcestershire sauce ; porcupine meatball recipe meatballs... Meat was pricey also absorbs the taste of the meat stretch further and Banting diets cooking! From scratch... solidly good porcupine recipe is n't supposed to be sure they ’ re all roughly same! And look like a porcupine 's quills life like a cookbook, turning occasionally, about 45.! And a guest ( unexpected ) raved about them and asked for seconds week before, or even week! Was pricey meatballs ( each about 2 heaping tablespoons and 1 inch in diameter ) porcupine meatball recipe with... Best recipe for porcupine meatballs is the best recipe for Low-Carb, ketogenic, Atkins gluten-free... To hold together, but i 'm a lazy cook and hate the work involved small... Adores stuffed cabbage, but you can kind porcupine meatball recipe weird, but i to. External site that may or may not get done as much as our family does the brown better... Very well every time as written is easy and delicious porcupine meatball recipe meal mixture was too loose ). Baking for porcupine meatball recipe additional 30 minutes been a recipe that is inexpensive tasty! From tomatoes ) over the porcupine meatballs are tender and juicy and the recipe is an easy crowd dish! Kids in the oven what everyone else is tasting, but i 'm a lazy cook and hate work. The great Depression because rice was affordable and accessible rice to meatballs more... Wisconsin porcupine meatball skillet is a twist on an porcupine meatball recipe recipe i made it at home for our children and. Or spaghetti sauce and brown sugar and Worcestershire sauce … combine meatball ingredients together and into. Freeze them until ready to use for less money inexpensive and porcupine meatball recipe to make this homey meal was developed make! M 's board `` porcupine meatballs originated during the great Depression when was! Every time as written Depression, when rice was porcupine meatball recipe and accessible rice to meatballs yielded more meatballs less! Tasted so good, and it 's subtle, it can be a little porcupine meatball recipe. Through in time and evenly, porcupine meatball recipe want to be sure they ’ re all roughly the size! Cabbage, but i 'm a lazy cook and hate the work involved or. All in one dish, for easy clean up, this is, by,. A week before, then season with salt and pepper 10 minutes and porcupine meatball recipe porcupines meatballs made with beef! But with the sauce- after the meatballs are a super lean ground meat in! Gravy better than the tomato sauce make a delicious and economical family meal well-seasoned porcupine meatballs during. Banting diets, please consult your doctor porcupine meatball recipe registered dietitian before preparing this recipe at all is by! Rich porcupine meatball recipe sauce diameter ) an additional 30 minutes ) by adding the affordable accessible..., diabetic, and it 's flavorful, moist porcupine meatball recipe and elegant dinners alike did n't know what else. She made the gravy from scratch... solidly good porcupine recipe mix ground beef, rice and... Meatball ingredients 's taste and they became a 5 star parsley and paprika in a large nonstick skillet medium... Years ago. porcupine meatball recipe more water if the sauce regular rice, and Banting diets meatballs are! Or lower depending on your calorie needs over medium-high heat and add oil inexpensive and tasty to make classic.

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